Peach Iced Tea

Cut the peaches as shown in the video

In a pot, combine the peaches, sugar, water, cinnamon stick, cloves, and orange zest

We put the ingredients on the fire, and at the beginning of boiling, we dilute the heat fire

Let it sit until the consistency is thick, which takes about 20 to 25 minutes.

Afterward, remove the cinnamon stick and cloves, and mash the peach mixture.

Then, steep the tea in boiling water for 15 minutes, or alternatively, steep the tea in water at room temperature the day before.

Strain the tea and mix it with the mashed peaches, then place it in the fridge to cool.