كيكة الخريف
Ingredients
- 5CupMilk
- 8SlicesToast
- 4Psc.eggs
- 1CanSweetened Condensed Milk
- 1Teaspoons (tsp)Vanilla
- 1CupSugar
- 0.25Cupwater
Steps
- 1
Cut the toast into pieces and place in a bowl.
- 2
Add hot milk and sweetened condensed milk to the bowl. Mix using a blender or hand mixer.
- 3
In a separate bowl, whisk the eggs with vanilla or cinnamon.
- 4
Add the egg mixture to the toast mixture and mix well.
- 5
Prepare the caramel by heating sugar and water in a saucepan until it turns golden brown.
- 6
Pour the caramel into the bottom of a baking dish and let it cool slightly.
- 7
Pour the toast mixture over the caramel in the baking dish.
- 8
Bake the dish in a water bath in the oven at 180°C (350°F) for 1.5 hours.
- 9
Once baked, refrigerate for at least 3 hours.
- 10
Flip the dish to serve the caramel layer on top. Enjoy!
Nutrition Facts
Recipe Keywords
Suggested Meals
شيش طاووق
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