بودينغ البرتقال

In a blender, add the orange jelly powder and boiling water.

Add the cream, liquid milk, and sweetened condensed milk to the blender (Optional) Add orange food coloring for a more intense color if desired.

Grease the mold lightly with oil to prevent sticking.

Pour the mixture into the mold and refrigerate for 4-6 hours until set.

When serving, invert the mold onto a suitable plate and decorate as desired (e.g., orange zest or cream).