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طريقة طحن المكسرات
0:00/0:00
100%
⏰ 10 min
Ingredients
- 1CupWalnut
- 1CupCashew
Steps
- 1
Place a quantity of walnuts in a clean plastic bag.
- 2
Insert the manual grinder into the bag and begin grinding the walnuts inside.
- 3
Once done, transfer the ground walnuts into a clean, airtight glass container.
- 4
Repeat the same steps with the cashews: place them in a plastic bag, grind them using the manual grinder, and store them in a glass container.
- 5
Make sure the walnuts and cashews are finely ground and ready to use in Ramadan recipes like sweets and pastries.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

