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تقطيع البطيخ

0:00/0:00
100%
10 min

Ingredients

  • 1SlicesWatermelon

Steps

  1. 1

    Cut the watermelon in half, then cut the green peel off the watermelon.

  2. 2

    Cut the watermelon into even slices.

  3. 3

    Flip the watermelon and cut it into small, long pieces.

  4. 4

    The watermelon is ready to be served. The remaining part of the watermelon is wrapped in a plastic bag or wrap.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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