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سمبوسك الفاهيتا
0:00/0:00
100%
⏰ 30 min
Ingredients
- 1Psc.Chopped Onion
- 1ClovesMinced garlic
- 1Kilograms (kg)Chicken Breast
- 1Psc.Green pepper
- 1PinchSalt
- 1To TasteBlack pepper
- 1Teaspoons (tsp)Paprika
- 1Teaspoons (tsp)Fajita Spices
- 2Tablespoons (tbsp)Tomato paste
- 1Grams (g) Sour cream
- 0.5Grams (g) Sweet corn
- 0.5CupRed beans
- 3Psc.Tortilla
- 1To TasteMozzarella
- 1CanCheddar
Steps
- 1
Brown the onion and garlic in a skillet over medium heat until wilted.
- 2
Cut the chicken into small cubes, add it to the skillet and stir well.
- 3
Cut the green pepper into small cubes, then add it to the ingredients and stir
- 4
Season the chicken with salt, black pepper, paprika, and fajita seasoning, and continue to stir
- 5
Add 2 tablespoons of red sauce and 1 tablespoon of sour cream, and mix well.
- 6
Add the corn and beans to the mixture and stir for a few minutes to blend the flavors.
- 7
Cut the tortilla chips in half, then fill each half of the tortilla chips with the chicken mixture and top with mozzarella and cheddar cheese.
- 8
Tightly roll the tortilla into a samosa shape.
- 9
Brush the samosas with oil, put them on the grill for a minute and then serve
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


