تيراميسو المانجو

"""Mango sauce: Blend two mangoes with a spoonful of honey, then simmer on the stove until it thickens."""

Combine the ingredients and mix well until the mixture is smooth and thick.

To clarify: I didn't use Nescafé; I used a different type of coffee that is not instant.

We dip the biscuit fingers into the coffee.

We arrange the biscuits on a plate, top them with cream and mango, and enjoy!