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نودلز بالجبنة
0:00/0:00
100%
⏰ 20 min
Ingredients
- 2Psc.Indomie
- 50Grams (g) Butter
- 1ClovesMinced garlic
- 1Milliliters (mL)Cooking Cream
- 1To TasteBlack pepper
- 1To TasteMozzarella
- 1Teaspoons (tsp)Greek spices
Steps
- 1
We boil the noodles in water until cooked, then drain them
- 2
We melt the butter in a pan over medium heat.
- 3
We add the minced garlic to the melted butter and sauté until fragrant.
- 4
We pour the cream over the garlic and butter mixture and stir gently until heated (without boiling).
- 5
We add the noodle seasoning packet to the mixture and stir until well combined.
- 6
We add the cooked noodles to the pan and mix them with the creamy sauce.
- 7
We add black pepper and continue stirring.
- 8
We sprinkle the shredded cheese over the noodles.
- 9
We cover the pan for a few minutes until the cheese melts completely.
- 10
We sprinkle the Greek seasoning over the noodles just before serving.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

