Explore

طريقة لف ورق العنب

0:00/0:00
100%
10 min

Ingredients

  • 1To TasteGrape Leaves

Steps

  1. 1

    Place one grape leaf on a clean plastic bag, with the rough side facing up. Add a suitable amount of stuffing near the bottom edge of the leaf.

  2. 2

    Fold the bottom part of the leaf over the stuffing to cover it.

  3. 3

    Fold the left and right sides of the leaf inward to close the edges.

  4. 4

    Use the plastic bag to help you tightly roll the grape leaf forward until you get a neat roll.

  5. 5

    Repeat the same steps with the remaining grape leaves until the entire batch is rolled.

  6. 6

    The second method We follow the same steps for rolling grape leaves, but without using a plastic bag, where we put the filling and fold the leaf by hand.

  7. 7

    Roll the grape leaf tightly by hand as shown in the video until you get a tight roll, then repeat the process with the rest of the leaves.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
Download Our App

Recipe Keywords