تمر بالشوكولاتة وجوز الهند

Mix the finely ground coconut with the coconut milk until you get a cohesive dough.

Remove the pits from the dates

Stuff each date with a bit of the coconut mixture.

Close the dates as shown in the video

Melt the dark chocolate and white chocolate separately using a double boiler or microwave.

Dip each stuffed date into either dark or white chocolate until fully coated

Refrigerate for 30 minutes or until the chocolate is well set.

Garnish with coconut or pistachios to taste.