صينية التغميسات للشيبس
Ingredients
- 6Grams (g) Sour cream
- 3Tablespoons (tbsp)Japanese mayonnaise
- 3Teaspoons (tsp)Fresh Chives
- 1PinchSalt
- 1To TasteBlack pepper
- 0.25Teaspoons (tsp)Garlic powder
- 0.25Teaspoons (tsp)Onion powder
- 2Tablespoons (tbsp)Ranch sauce
- 2Teaspoons (tsp)Hot Sauce
- 0.25Tablespoons (tbsp)Rice vinegar
- 3CupSweet chilli sauce
- 1Tablespoons (tbsp)French Dressing
- 1CanReady-made cheese sauce
- 1PacketChips
Steps
- 1
Place 3 tablespoons of sour cream and 2 tablespoons of mayonnaise in a bowl.
- 2
Add the chopped chives.
- 3
Add a pinch of salt and black pepper.
- 4
Add 1/4 teaspoon of garlic powder and 1/4 teaspoon of onion powder.
- 5
Mix the ingredients well to make the cream dip.
- 6
In another bowl, place 3 tablespoons of sour cream, 2 tablespoons of ranch sauce, and 2 tablespoons of hot sauce.
- 7
Add 1/4 teaspoon of rice vinegar.
- 8
Mix the ingredients to make the spicy ranch dip.
- 9
In a third bowl, place 3 tablespoons of chili sauce, 1 tablespoon of French dressing, and 1 tablespoon of mayonnaise.
- 10
Mix the ingredients to make the Asian dip.
- 11
Heat the ready-made cheese sauce in the microwave.
- 12
Line a round tray with parchment paper.
- 13
Place the small bowls containing the dips in the center of the tray.
- 14
Arrange the assorted chips around the bowls on the tray
Nutrition Facts
