سلطة المعكرونة

Boil the pasta in salted boiling water until tender, then drain and let it cool.

Cut the bell pepper, cucumber, and cherry tomatoes into small pieces.

In a large bowl, mix the cooked pasta with the chopped vegetables, olives, and corn kernels.

In a small bowl, prepare the dressing by mixing mayonnaise, lemon juice, olive oil, mustard, paprika, salt, and black pepper well.

Pour the dressing over the salad and mix until all ingredients are well combined.

Place the salad in a serving bowl, and enjoy!