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شلغم بالدبس

0:00/0:00
100%
40 min

Ingredients

  • 4Kilograms (kg)Turnip
  • 0.5CupDates syrup
  • 4Psc.Dates
  • 1Cupwater

Steps

  1. 1

    We wash the turnips well.

  2. 2

    We remove the stems from both ends of the turnips.

  3. 3

    We place the turnips in a pot and add water until covered.

  4. 4

    We leave the pot on the stove until it boils, then we remove the white foam that appears on the surface.

  5. 5

    We add the dates to the boiling turnips.

  6. 6

    We add the date molasses and stir lightly.

  7. 7

    We leave the turnips on the stove until they are fully cooked and tender.

  8. 8

    We serve the turnips with date molasses hot in a serving plate.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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