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شلغم بالدبس
0:00/0:00
100%
⏰ 40 min
Ingredients
- 4Kilograms (kg)Turnip
- 0.5CupDates syrup
- 4Psc.Dates
- 1Cupwater
Steps
- 1
We wash the turnips well.
- 2
We remove the stems from both ends of the turnips.
- 3
We place the turnips in a pot and add water until covered.
- 4
We leave the pot on the stove until it boils, then we remove the white foam that appears on the surface.
- 5
We add the dates to the boiling turnips.
- 6
We add the date molasses and stir lightly.
- 7
We leave the turnips on the stove until they are fully cooked and tender.
- 8
We serve the turnips with date molasses hot in a serving plate.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

