أقراص جوز الهند

We put the egg whites in a bowl.

We add the powdered sugar to the egg whites.

We mix well until the sugar dissolves completely

We add the shredded coconut to the mixture.

We mix everything thoroughly until well combined

We place the mixture in a water bath for about 10 minutes, stirring constantly.

We let the mixture cool at room temperature

We put the mixture in the refrigerator and leave it overnight or at least 4 hours

We shape the mixture into small discs as desired.

We arrange the discs on a baking sheet.

We bake them in a preheated oven at 180°C, first heating from the bottom then from the top until lightly golden.