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Pizza in a cone

0:00/0:00
100%
50 min

Ingredients

  • 1Psc.Dough
  • 1Grams (g) Mushroom
  • 1CupCheese
  • 1Psc.Bell Peppers
  • 1Tablespoons (tbsp)Pizza sauce
  • 1Psc.Salami
  • 1Tablespoons (tbsp)Olive
  • 1Psc.Onion

Steps

  1. 1

    Roll out the pizza dough.

  2. 2

    Cut out dough shapes using a shaped mold.

  3. 3

    Wrap the dough around the pizza cone molds.

  4. 4

    Cut off the excess dough using the pizza cutter wheel.

  5. 5

    Bake the pizza cones in a preheated oven until golden.

  6. 6

    Fill the cones with your desired ingredients: sauce, vegetables, meats, etc.

  7. 7

    Bake again until the cheese is fully melted and bubbly.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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