ناتشوز عربي

Cut the flatbread into squares or triangles similar to nacho chips.

Place the bread pieces on a baking tray.

Drizzle the olive oil evenly over the bread.

Sprinkle the sumac on top to add flavor.

Bake the bread in a preheated oven at 180°C for about 7 minutes until golden and crispy.

Arrange the toasted bread on a serving tray.

Mash the falafel and spread it evenly over the bread.

Add a layer of tahini sauce on top of the falafel.

Add the finely chopped cucumber.

Add the finely chopped tomatoes.

Add the chopped pickled cucumber.

Add the pickled red cabbage.

Add the chopped green onions.

Finally, sprinkle the chopped parsley for garnish and extra flavor.