كيك الجزر

in the stand mixer, mix the eggs with vanilla, then add the white sugar and brown sugar and mix well.

Add the orange juice or milk and the oil or the combination of oil and butter, and continue mixing.

In another bowl, mix the flour with baking powder, baking soda, cinnamon, walnuts, and pistachios, and stir well.

Gradually add the dry ingredients to the egg and sugar mixture in the stand mixer, stirring continuously until the mixture is smooth.

Add the grated carrots to the mixture.

Pour the batter into a greased pan or one lined with parchment paper.

Bake the cake in a preheated oven at 180°C (350°F) for 45 minutes, or until a toothpick comes out clean.

To prepare the white frosting, mix the cream cheese with powdered sugar and milk until smooth.

Spread the white frosting over the cake