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جبن بالزيتون

0:00/0:00
100%
15 min

Ingredients

  • 1CupGreen olives
  • 1CupBlack olives
  • 1Grams (g) Halloumi cheese
  • 1CupShredded carrots
  • 1Teaspoons (tsp)Dried mint
  • 1Teaspoons (tsp)Paprika
  • 0.5CupOlive oil

Steps

  1. 1

    We place the green olives in a bowl.

  2. 2

    We add the black olives to the bowl.

  3. 3

    We add the halloumi or white cheese, cut and drained.

  4. 4

    We add the grated carrots.

  5. 5

    We add the dried mint.

  6. 6

    We add the paprika.

  7. 7

    We mix all ingredients well until combined.

  8. 8

    We transfer the mixture into a sterilized glass jar.

  9. 9

    We pour olive oil over the mixture to cover the surface

  10. 10

    We close the jar tightly and leave it for one day until ready to eat.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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