جاجيك الرمان

We add the yogurt, tahini, salt, and lemon juice into a bowl.

We whisk the ingredients well until we get a smooth mixture.

We add the parsley, walnuts, and pomegranate to the mixture.

We mix all the ingredients together until fully combined.

We place the mixture in a serving dish and garnish with some pomegranate seeds, walnuts, and a mint leaf.