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فاصوليا باللبن المثوم

0:00/0:00
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30 min

Ingredients

  • 1.5Kilograms (kg)Green bean
  • 2CupYogurt
  • 1PinchSalt
  • 2ClovesMinced garlic
  • 0.25CupOil
  • 3Teaspoons (tsp)Paprika
  • 3Teaspoons (tsp)Dried red pepper

Steps

  1. 1

    Wash the green beans and then boil them in water for 20 minutes.

  2. 2

    Place the beans in cold water to preserve their color.

  3. 3

    Put the dried red bell pepper in water until it softens

  4. 4

    Mix the yogurt with the crushed garlic in a bowl.

  5. 5

    Add the boiled green beans to the yogurt and garlic mixture.

  6. 6

    Heat the oil and sauté the dried red chili peppers with the paprika.

  7. 7

    Add the chili-paprika mixture to the green beans and yogurt and mix well.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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