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براونيز الفستق الحلبي
0:00/0:00
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⏰ 1h 0 min
Ingredients
- 1.5CupFlour
- 1Tablespoons (tbsp)Baking powder
- 0.25PinchSalt
- 2Psc.eggs
- 100Grams (g) Butter
- 0.5CupPistachio Butter
- 0.5CupChocolate Chips
- 0.6CupBrown sugar
- 0.25CupCrushed roasted pistachios
- 100Milliliters (mL)Melted butter
- 1Tablespoons (tbsp)Tahini
Steps
- 1
Mix the melted butter with the sugar well.
- 2
Add the eggs and vanilla, and mix until blended.
- 3
Add the pistachio butter and mix until the mixture is smooth and consistent.
- 4
Sift the dry ingredients (flour, baking powder, salt) and add them to the mixture
- 5
Mix until the flour disappears completely.
- 6
Add the chocolate chips and chopped pistachios and gently mix.
- 7
Pour the batter into a baking dish greased with tahini.
- 8
Bake in a preheated oven at 180°C (356°F) for about 25 minutes
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

