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ارز مبهر

0:00/0:00
100%
1h 0 min

Ingredients

  • 400Grams (g) Ground meat
  • 1Psc.Chopped Onion
  • 3ClovesGarlic
  • 1Psc.Dried lime
  • 1Teaspoons (tsp)Cinnamon
  • 1Tablespoons (tbsp)Clove
  • 1Psc.Bay Leaf
  • 1Teaspoons (tsp)Ghee
  • 4CupBasmati rice
  • 6CupBoiling Water
  • 2Psc.Chicken stock

Steps

  1. 1

    We add the ghee or vegetable oil to the pan.

  2. 2

    We add the whole spices and stir until their aroma is released.

  3. 3

    We add the chopped onion and stir until it softens.

  4. 4

    We add the chopped garlic and stir.

  5. 5

    We add the minced meat and stir until it changes color.

  6. 6

    We add two chicken broth cubes, then add the spices and stir.

  7. 7

    We add the soaked Basmati rice and stir it a little with the ingredients.

  8. 8

    We add the boiling water and let it boil for five minutes.

  9. 9

    We reduce the heat and let the rice cook until fully done.

  10. 10

    We serve the rice with nuts

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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