البوريك التركي

We mix all the ingredients together and knead them, then cover them and let them rest for half an hour.

We divide the dough into six pieces, shape them into balls, and then let them rest for 10 minutes.

We grease the table with butter and stretch the dough by hand until it covers the surface of the table.

We trim the edges if they are thick.

We add the filling in the center, then roll it and shape it as desired or as shown in the video.

We brush the surface with butter and sprinkle black seeds on top.

We bake it in a preheated oven at 180 degrees Celsius for 35 minutes.

To prepare the filling, mix goat cheese with parsley, coriander, and mint, then fill the dough with this mixture as shown in the video.