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البان كيك

0:00/0:00
100%
40 min

Ingredients

  • 2CupMilk
  • 1Psc.eggs
  • 2CupSugar
  • 1Teaspoons (tsp)Vanilla
  • 0.25Grams (g) Butter
  • 2CupFlour
  • 1Tablespoons (tbsp)Baking powder
  • 1PinchSalt
  • 1Teaspoons (tsp)Cinnamon
  • 2CupBrown sugar

Steps

  1. 1

    In a bowl, mix milk, egg, sugar, vanilla, and melted butter or oil thoroughly.

  2. 2

    Sift the flour and add it to the mixture along with baking powder and a pinch of salt.

  3. 3

    Stir until you achieve a smooth consistency, then let the batter rest for 15 minutes.

  4. 4

    For the cinnamon topping, mix butter, cinnamon, and sugar thoroughly.

  5. 5

    On a hot skillet over medium heat, start cooking the pancakes to your desired size.

  6. 6

    For cinnamon pancakes, pour pancake batter into the skillet and top with the cinnamon mixture.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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