Scrambled Egg Sandwich

Add a little butter and the arugula to the pan over medium heat.

Add salt and stir briefly.

Add the smoked chicken thighs and stir until they change color.

Remove the arugula and chicken from the pan and set aside.

Add a small piece of butter to the pan, then crack the eggs in.

Whisk the eggs directly in the pan and scramble gently until soft and fluffy.

Add black pepper and turn off the heat.

Spread a layer of mustard on one slice of bread.

Add the sautéed arugula on top.

Add the scrambled eggs.

Place a slice of Gouda cheese.

Add the smoked chicken thighs.

Close the sandwich with the second slice of bread.