Spinach and Mushroom Gratin

Cut the mushrooms into slices

Put a piece of butter in a skillet, add the mushrooms and sauté until they are wilted

Add the garlic and stir in the mushrooms

Add the spinach and sauté until wilted, then place the mixture in the side of the skillet

Add another piece of butter with the spoonful of flour and stir until combined.

Add the cooking cream and stir well until you have a smooth, creamy sauce.

Mix all the ingredients as shown in the video until combined

Season the mixture with black pepper and vegetable cube, stirring continuously.

Add 1/4 cup of milk to thin the consistency and stir to combine.

Place the mixture in a heatproof bowl and add the mozzarella

Bake until the cheese is melted and the top is browned.