دجاج بالكزبرة والليمون

We boil the chicken twice, adding the spices.

Cut the potatoes and place them in the air fryer with olive oil.

We prepare the chicken broth by adding chicken broth, coriander, garlic, lemon, and salt, then stir them well.

We season the chicken with chicken seasoning, then place it in the air fryer until it turns golden brown.

Place the potatoes and chicken in a baking dish with the chicken broth.

Put the baking dish in the oven for about 15 minutes until the broth boils.

We serve the dish with rice and vermicelli.