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Boiled Eggs with Thyme
0:00/0:00
100%
⏰ 15 min
Ingredients
- 2Psc.eggs
- 1PinchSalt
- 0.5To TasteBlack pepper
- 1PinchRed chili flakes
- 1Teaspoons (tsp)Dried Thymus
Steps
- 1
Boil the eggs, then let them cool slightly.
- 2
Carefully peel the eggs.
- 3
Cut the boiled eggs in halves or quarters, as desired.
- 4
Sprinkle a little black pepper over the eggs.
- 5
Sprinkle some thyme (and optionally, salt and chili powder to taste).
- 6
Serve the eggs on a suitable plate.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

