تُوست الفطر الكريمي

We melt the butter in a pan over medium heat.

We add the chopped onion to the melted butter and stir until softened.

We add the sliced mushrooms to the onion and stir well.

We add a small piece of butter to the mixture for extra flavor.

We season the mushrooms and onion with salt and black pepper to taste

We continue cooking until the mushrooms turn golden.

We transfer the mushroom and onion mixture to a plate

In the same pan, we melt a small piece of butter.

We place one slice of toast in the pan to start toasting.

We place the mushroom and onion mixture on top of the toast slice.

We add the cheddar cheese slice over the mixture.

We cover the sandwich with the second toast slice.

We flip the sandwich to toast the other side.

We continue toasting until the sandwich is golden and the cheese is melted.