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طريقة تقطيع المانجو
0:00/0:00
100%
⏰ 5 min
Ingredients
- 1Psc.Mango
Steps
- 1
Cut the mango in half lengthwise.
- 2
Score the mango flesh in a crisscross pattern using a knife, being careful not to cut through the peel.
- 3
Invert the mango half to push out the cubes.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


