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طريقة عمل بودرة الكركم
0:00/0:00
100%
⏰ 4h 50 min
Ingredients
- 1Tablespoons (tbsp)Turmeric
Steps
- 1
We wash the fresh turmeric thoroughly to remove any dirt or impurities.
- 2
We peel the turmeric gently using a spoon.
- 3
We slice the turmeric into very thin pieces.
- 4
We place the slices on a baking tray lined with parchment paper.
- 5
We put the tray in the oven at 100°C until the turmeric is completely dry.
- 6
We then grind the dried turmeric in a grinder until it becomes a fine powder.
- 7
Now we have natural turmeric powder ready to use without any additives.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

