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طريقة عمل بودرة الكركم

0:00/0:00
100%
4h 50 min

Ingredients

  • 1Tablespoons (tbsp)Turmeric

Steps

  1. 1

    We wash the fresh turmeric thoroughly to remove any dirt or impurities.

  2. 2

    We peel the turmeric gently using a spoon.

  3. 3

    We slice the turmeric into very thin pieces.

  4. 4

    We place the slices on a baking tray lined with parchment paper.

  5. 5

    We put the tray in the oven at 100°C until the turmeric is completely dry.

  6. 6

    We then grind the dried turmeric in a grinder until it becomes a fine powder.

  7. 7

    Now we have natural turmeric powder ready to use without any additives.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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