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طاجن كباب حلة

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1h 30 min

Ingredients

  • 0.5Kilograms (kg)Meat
  • 2Psc.Potato
  • 2Psc.Onion
  • 2PinchSalt
  • 1To TasteBlack pepper
  • 1Teaspoons (tsp)cardamon
  • 1Psc.Bay Leaf
  • 1Grams (g) Butter

Steps

  1. 1

    First, sauté the beef well in butter.

  2. 2

    Add salt and black pepper to the beef.

  3. 3

    Stir the meat well until it takes on the desired color shown in the video.

  4. 4

    Add bay leaves and cardamom to the beef.

  5. 5

    Stir them together and then add the two large onions, sliced in julienne.

  6. 6

    Once the onions take on color, add water to the mixture.

  7. 7

    Allow the mixture to simmer over low heat until the meat is cooked through.

  8. 8

    Once the beef is cooked, cut the potatoes into cubes and add them to the beef.

  9. 9

    Let it boil a little, then place the mixture in a casserole dish and leave it in the oven until it is fully cooked.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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