Explore
سمك مشوي بالملح
0:00/0:00
100%
⏰ 1h 0 min
Ingredients
- 2PinchSalt
- 2Psc.Egg whites
- 1Psc.Rosemary
- 1Teaspoons (tsp)Crushed red pepper
- 1Grams (g) Thyme leaves
- 1Teaspoons (tsp)Italian herbs
- 2Psc.lemon
- 2Psc.Orange
- 2CupOlive oil
- 1To TasteBlack pepper
- 1Psc.Sea bass fish
Steps
- 1
Mix the salt with egg whites, herbs, and spices.
- 2
Coat the fish with olive oil.
- 3
Place the fish on a baking tray.
- 4
Stuff the fish with orange and lemon slices, thyme and rosemary.
- 5
Cover the fish with the salt mixture.
- 6
Bake the fish in a preheated oven at 180°C for 1 hour.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

Suggested Meals
1:30
برياني الدجاج
0:20
chocolate chip cookies,
Treat yourself and your kids to the irresistible pleasure of skillet chocolate chip cookies, featuring a luxuriously gooey center encased in a delectably crisp crust. Achieving perfection in just 10 minutes in the air fryer
0:30
حلو الليمون
0:25

