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سمبوسة باف بمكونين
0:00/0:00
100%
⏰ 30 min
Ingredients
- 1Tablespoons (tbsp)Cream
- 2CupFlour
- 0.25PinchSalt
- 1Grams (g) Halloumi cheese
- 1To TasteMozzarella
Steps
- 1
In a mixer or by hand, knead the cream with the flour and salt until a firm dough is formed
- 2
Prepare the filling by mixing the grated halloumi cheese with the mozzarella.
- 3
Roll out the dough and then cut it into circles or any desired shape.
- 4
Place an appropriate amount of filling inside each piece and close it well.
- 5
Samosas can be fried directly in hot oil until golden and crispy.
- 6
They can also be placed in the air fryer to brown without oil.
- 7
Samosas can be rolled out before frying for later use.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


