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ساندوتش فطير سريع

0:00/0:00
100%
30 min

Ingredients

  • 0.5CupYogurt
  • 2Psc.eggs
  • 1To TasteBlack pepper
  • 1PinchSalt
  • 150Grams (g) Sausage
  • 1Psc.Red bell pepper
  • 1Psc.Green pepper
  • 50Tablespoons (tbsp)Olive
  • 50CanCheddar
  • 50To TasteMozzarella
  • 4PacketBaklava

Steps

  1. 1

    Cut the sausage, bell peppers, and olives, and place them in a dish.

  2. 2

    Add cheese of your choice and an egg on top of the sausage, bell peppers, and olives.

  3. 3

    Mix yogurt, an egg, and black pepper together.

  4. 4

    Lay out a sheet of phyllo dough, fill it with the mixture, and roll it up tightly.

  5. 5

    Cook it in a skillet for 10 minutes or in the oven for 30 minutes.

Nutrition Facts

Calories: 300, Fat: 15g, Protein: 12g, Carbs: 35g
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