ساندوتش الباذنجان مع صوص

In a baking tray, place eggplant, onions, bell peppers, and partially cooked potatoes, then drizzle a little oil over them and bake in the oven. Also, roast some red bell peppers and a head of garlic.

Then prepare the mixture by placing the garlic cloves, green chili, vinegar, and salt into a blender or food processor and blend them together.

Next, prepare the sauce by adding tahini, lemon juice, roasted peppers, roasted garlic, and spices. Mix them well until combined.

Remove the vegetables from the oven and add salt, tomato cubes, and the prepared mixture on top.

Prepare the sandwich by placing the ingredients inside the bread and adding the tahini sauce. Enjoy your meal!