Pasta

In a pan over the heat, add a little oil with a cube of butter, then add the onion and a clove of garlic. Stir them until they soften.

Add 2 teaspoons of tomato paste and stir.

Add salt, black pepper, paprika, and 2 tablespoons of chicken seasoning.

Add the boiling water, then add 200 grams of pasta. Stir, cover, and let it cook for 10 minutes.

Add two tablespoons of cream cheese and add mozzarella. Cover and let it sit until the cheese melts.

Add a pinch of parsley, ground hot pepper, and chicken spices.