نودلز مع صدور الدجاج

In a pot over heat, we add hot water.

We add the noodles and leave them for 5 minutes to cook.

In a bowl, we add 100 grams of chicken breast, sliced.

We add fajita seasoning and vinegar, then stir well.

We place the chicken in the fridge for an hour to absorb the marinade.

In a pan over heat, we add vegetable oil, then add the chicken and stir.

We add two teaspoons of soy sauce and a teaspoon of tomato paste.

We add a cup of the noodle cooking water, stir, and leave it for 5 minutes to thicken.

We drain the noodles from the water, then add them to the mixture.

We add the noodle seasoning and its oil, then stir well.

We add three teaspoons of cream cheese and stir until the ingredients combine.

We add the potato sticks and a sprinkle of parsley, then serve.