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مناقيش
0:00/0:00
100%
⏰ 1h 0 min
Ingredients
- 2Grams (g) Instant yeast
- 2CupSugar
- 1CupWarm milk
- 0.5CupOil
- 4CupYogurt
- 1CupFlour
- 1PinchSalt
- 1Tablespoons (tbsp)Baking powder
Steps
- 1
Dissolve two tablespoons of instant yeast and two tablespoons of sugar in a cup of warm milk. Cover and leave it for ten minutes to rise as shown in the video
- 2
Add half a cup of oil and four tablespoons of yogurt or yogurt and mix well.
- 3
Mix a kilo of flour with a tablespoon of salt and a spoonful of baking powder.
- 4
Gradually add the flour mixture to the liquid mixture and knead until the dough comes together.
- 5
Cover the dough and let it rest for an hour
- 6
Cut the dough into small balls, then roll them out into circles.
- 7
Place the dough in a hot skillet, then turn down the heat once the skillet is well heated.
- 8
Add your favorite filling and cook the napkins until done
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


