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كيكة القرفة
0:00/0:00
100%
⏰ 1h 0 min
Ingredients
- 2Psc.eggs
- 0.25CupSugar
- 1Teaspoons (tsp)Vanilla
- 0.25Tablespoons (tbsp)Vegetable oil
- 0.75CupMilk
- 1CupFlour
- 1Tablespoons (tbsp)Baking powder
- 1PinchSalt
- 3CupCheese
- 0.25CanSweetened Condensed Milk
- 0.25Teaspoons (tsp)Cinnamon
Steps
- 1
Place the eggs in a mixing bowl.
- 2
Add sugar and vanilla, then mix well.
- 3
Add the oil and milk, mixing until combined.
- 4
Add flour, baking powder, and salt together, then mix until smooth.
- 5
Prepare a Pyrex dish and grease it with oil.
- 6
Pour most of the batter into the dish, leaving some aside.
- 7
Mix the remaining batter with cinnamon, then pour it over the main batter.
- 8
Bake in a preheated oven at 180°C for 20–25 minutes.
- 9
For the sauce: blend cheese cubes, condensed milk, and a little regular milk until smooth.
- 10
Once baked, pour the cheese sauce over the cake and dust with cinnamon.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


