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كيكة الموز بالشوكولاته

0:00/0:00
100%
60 min

Ingredients

  • 1CupFlour
  • 1Teaspoons (tsp)Baking soda
  • 0.5Tablespoons (tbsp)Cocoa
  • 0.5PinchSalt
  • 4Psc.Banana
  • 1Teaspoons (tsp)Vanilla
  • 2Psc.eggs
  • 0.5Milliliters (mL)Melted butter
  • 3CupBrown sugar
  • 0.5CupYogurt
  • 1CupChocolate Chips

Steps

  1. 1

    Preheat the oven to 180 degrees Celsius and prepare the designated baking tray by lining it with parchment paper. In a large bowl, add the bananas and mash them with a fork until they are completely smooth. Then, add the melted butter, eggs, brown sugar, vanilla, and milk, and mix well until the ingredients are combined.

  2. 2

    In another small bowl, we mix the flour, cocoa powder, salt, and baking soda. We add the dry ingredients to the banana mixture and mix until combined. Then we add the chocolate and gently fold it in.

  3. 3

    We pour the mixture into the prepared pan and sprinkle more chocolate on top of the mixture, then bake it in the preheated oven for 50-60 minutes. We let it sit in the pan for a few minutes before transferring it to a wire rack to cool before serving. It can be served warm with ice cream.

Nutrition Facts

Calories: 290, Fat: 10g, Protein: 6g, Carbs: 40g
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