كيك الموز

We mash the bananas well in a bowl using a fork.

We add the eggs to the mashed bananas and mix well.

We add the sugar and continue whisking until combined.

We add the butter, milk, and vanilla, and mix well.

We add the shredded coconut to the mixture.

We sift the flour and baking soda over the mixture, then whisk until smooth.

We fold in the dark chocolate.

We pour the batter into a greased or lined silicone baking pan.

We bake the cake in a preheated oven at 180°C (350°F) for 15 minutes until golden and fully baked.