كيك الموز

Place the bananas, cocoa, and cream in a blender.

Blend well until smooth.

Pour the mixture into a baking pan lined with parchment paper.

Bake in a preheated oven at 180°C.

While baking, prepare the whipping cream in a mixing bowl.

Beat the cream well with a little water until stiff, then set aside.

Remove the cake from the oven and check if it’s done

Decorate the cake with the whipped cream.

Garnish with bananas as desired.