كراكز الشوفان والزعتر

Combine the oat flour, thyme, and baking powder in a bowl.

Add the olive oil to the mixture and mix well.

Gradually add water until a dough forms.

Roll the dough between two sheets of parchment paper.

Cut the dough into circles using a cutter

Place the crackers on a baking sheet and bake in a preheated oven at 180°C (350°F) for 8 minutes.

Let the crackers cool completely, then serve.