خيارية بدون لحم

We peel the zucchini and cut it into slices.

We place the zucchini slices on parchment paper in a baking tray.

We add olive oil and salt to the zucchini.

We place the zucchini in the air fryer at 220°C for 20 minutes.

In a pot, we add the yogurt, cornstarch, water, and salt.

We stir the mixture over high heat until it boils.

We add the fried zucchini to the boiling yogurt mixture and stir.

We let the mixture boil together for 5 minutes.

We garnish the dish with almonds and pistachios

We serve the dish with rice and vermicelli.

We sprinkle a little black pepper on top.