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How to Make a Fluffy Cake
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⏰ 45 min
Ingredients
- 1PacketReady-made vanilla cake mix
- 0.25Teaspoons (tsp)Baking soda
- 1Tablespoons (tbsp)White Vinegar
Steps
- 1
Prepare the cake mix according to the instructions on the box.
- 2
After finishing mixing the cake, add ¼ teaspoon of baking soda to the batter.
- 3
Pour 1 teaspoon of white vinegar directly over the baking soda to create immediate fizzing.
- 4
Stir the batter slightly to mix with the fizz.
- 5
Pour the batter into a prepared cake pan and bake according to the temperature and time indicated on the cake mix instructions.
- 6
Allow the cake to cool slightly before serving.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

