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حمص بالسبانخ والكزبرة
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⏰ 10 min
Ingredients
- 1CupHummus
- 0.5Tablespoons (tbsp)Tahini
- 0.25Psc.Lemon juice
- 0.5CupChickpea cooking water
- 1PinchSalt
- 1To TasteBlack pepper
- 2Tablespoons (tbsp)Organic Extra Virgin Oliv
- 1Psc.Green onion
- 1BunchSpinach
- 1BunchGreen Coriander
Steps
- 1
In a blender, combine all ingredients until smooth.
- 2
You can blend in the olive oil for enhanced flavor.
- 3
Serve the hummus drizzled with extra virgin olive oil.
Nutrition Facts
Calories: 185, Fat: 13g, Protein: 8g, Carbs: 17g


