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Healthy fritters
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⏰ 1h 10 min
Ingredients
- 1Psc.Potato
- 1Psc.Carrot
- 1To TasteZucchini
- 1Psc.Onion
- 2Psc.eggs
- 0.5PinchSalt
- 1PacketVegetar
Steps
- 1
Grate the potato, carrot, zucchini and onion.
- 2
Wrap the grated vegetables in a clean towel and squeeze out the water.
- 3
Transfer the squeezed vegetables to a bowl
- 4
Add the eggs, salt and Vegetar.
- 5
Mix well.
- 6
Heat oil in a pan over medium heat.
- 7
Place the mixture in the pan and flatten them with a spatula.
- 8
Cook for 3 minutes on each side until golden brown
- 9
Remove from the pan.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


