غموس الجبنة المكسيكية

Cut the white part of the green onion and then cut the green part into small cubes

In a saucepan on the fire, put the butter and then add the white part of the green onions

Stir a little and then add the minced garlic and stir

Add the chopped tomatoes and stir over medium heat

Add cumin and ground chili pepper and stir well

In a separate bowl put the water, powdered milk, and starch

Mix the ingredients well until the ingredients are combined

Add this mixture to the ingredients in the saucepan

Add the cheddar cheese and stir over low heat

We add the green part of the scallions and then add the chopped cilantro

We remove the seeds from the roasted jalapeño to reduce the spicy taste

Chop the pepper and add it to the ingredients

Add the salt and stir well until the ingredients are combined

We serve the sauce