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فطائر وكيكات مختلفة

0:00/0:00
100%
45 min

Ingredients

  • 1CupYogurt
  • 6Psc.eggs
  • 1PinchSalt
  • 1To TasteBlack pepper
  • 1Tablespoons (tbsp)Olive
  • 1.5CupGround Oat
  • 1CupOlive oil
  • 1SlicesLight mozzarella
  • 1Grams (g) Cottage Cheese
  • 2CupMinced bell pepper
  • 1Tablespoons (tbsp)Baking powder
  • 1CupMilk
  • 2Psc.Yellow bell pepper
  • 1PinchMinced Coriander
  • 1CupMinced parsley

Steps

  1. 1

    To make the cheese and olive pancake: Mix yogurt, eggs, salt, pepper, olive slices, and 3 teaspoons of ground oats in a bowl and stir well.

  2. 2

    Grease a pan with olive oil, then pour the mixture into it over low heat for 7 minutes, adding a sprinkle of light mozzarella cheese.

  3. 3

    Remove the pancake from the pan and cut it into 6 pieces.

  4. 4

    To make the second recipe: Mix cottage cheese with two eggs, a pinch of pepper, olive slices, and bell pepper in a bowl and stir well.

  5. 5

    Add a cup of ground oats, baking powder, and half a cup of milk, then mix until combined.

  6. 6

    Garnish the mixture with light mozzarella cheese and bell pepper slices, then bake in the oven or air fryer at 180°C for 30 minutes.

  7. 7

    Remove the cake from the oven and cut it into 8 pieces.

  8. 8

    To make the third recipe: Wipe a pan with olive oil, then add two eggs, a pinch of salt and pepper, bell pepper, coriander, parsley, 3 tablespoons of ground oats, and half a cup of milk, stirring well.

  9. 9

    Add mozzarella cheese (optional), then let it cook over low heat for 7 minutes.

  10. 10

    Remove the pancake from the pan and cut it into 10 pieces.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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